Woodpecker
Hummingbird
The hummingbird cocktail is also relatively simple: In a tall Collins glass with ice, stir together 2 oz champagne or sparkling wine, 1-1/2 oz St. Germain, and 2 oz club soda. Garnish with a twist of lemon.
Chickadee
The festive Chickadee Cocktail is created by putting two scoops of rainbow sherbet into a highball glass, then adding 4 oz coconut rum, 2 oz vodka, and 6 oz Sunny Delight orange drink (do not stir!), and adding a cherry for garnish.
Titmouse
I couldn't find a cocktail called a Titmouse, but believe it or not, there is a kind of vodka called "Two Titmice," and one of the recommended cocktails on their website was called the "Ta Ta Martini," which is something like a Cosmopolitan. In a shaker over ice, combine 2 oz Two Titmice vodka, 1/2 oz triple sec, and a splash of cranberry juice. Strain into a chilled martini glass with a sugared rim and garnish with a lemon twist.
Great Blue Heron
The Blue Heron cocktail is made by muddling 4 basil leaves and 2 teaspoons of sugar in an old fashioned glass, then adding 1 oz sparkling water and 3 tablespoons frozen blueberries and muddling again. Add some crushed ice along with 1 oz lime juice and 1-1/2 oz rum and stir. Garnish with a few blueberries on a skewer and a sprig of basil.
Blue Jay
The Blue Jay is a simple shot that combines equal parts vodka, blue curacao, and milk. Shake over ice and strain into a shot glass.
American Goldfinch
Although there is another extremely complicated cocktail called the Goldfinch, the American Goldfinch cocktail is simpler. In a cocktail shaker over ice, combine 4-1/2 oz bourbon, 1-1/2 oz dry curacao, 1 oz lemon juice, and 4 oz apple juice. Shake and strain into a chilled cocktail glass rimmed with brown sugar.
Robin
There are a number of robin-themed cocktail recipes out there, but the Robin's Nest looked the most festive and refreshing to me. In a cocktail shaker over ice, combine 1 oz vodka, 1/2 oz creme de cacao, and 1 oz cranberry juice; shake and strain into a chilled cocktail glass and garnish with a cherry.
Cardinal
With its striking coloring, it is no surprise that the cardinal has a number of cocktails named after it. The least obscure and most appetizing version I found is made by combing 1-1/2 oz rum, 1/2 oz maraschino cherry liqueur, 1 teaspoon triple sec, and 1 teaspoon grenadine in a cocktail shaker over ice, and straining into a cocktail glass. Garnish with orange peel.
Happy bird watching - and drinking!
This is exciting. Have a bird watching on your patio or deck or even your backyard and enjoy these new recipes
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